How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Guyanese Garlic Pork(Traditional Christmas Breakfast Dish) ?

You need 6 ingredients. The key ingredients include: 2 lb. pork (loin or butt), 40 whole garlic (fresh), 3 Tbsp. dried thyme, 1 large bottle vinegar, and more.

Is Guyanese Garlic Pork(Traditional Christmas Breakfast Dish) suitable as breakfast?

Yes, Guyanese Garlic Pork(Traditional Christmas Breakfast Dish) falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Guyanese Garlic Pork(Traditional Christmas Breakfast Dish) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Guyanese Garlic Pork(Traditional Christmas Breakfast Dish) Recipe

Name: Guyanese Garlic Pork(Traditional Christmas Breakfast Dish)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. pork (loin or butt); 40 whole garlic (fresh); 3 Tbsp. dried thyme; 1 large bottle vinegar; 2 Tbsp. vegetable oil; 1/2 large onion, diced (optional)

Guyanese Garlic Pork(Traditional Christmas Breakfast Dish) – a delicious recipe with pork, garlic, thyme, vinegar, vegetable oil, onion. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

2 lb. pork (loin or butt)
40 whole garlic (fresh)
3 Tbsp. dried thyme
1 large bottle vinegar
2 Tbsp. vegetable oil
1/2 large onion, diced (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2126 kcal
Category
Breakfast

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Guyanese Garlic Pork(Traditional Christmas Breakfast Dish)

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