Gusto Pizza Recipe rmarcoux

1. 1

   Cut the pizza dough in half and roll out to make 2 thin crust pizzas.

2. 2

   Bake in a 350 oven for 6 minutes or until the edges turn golden brown.

3. 3

   Spread half the fig jam on each pizza and return to the oven until dough is cooked through.

4. 4

   Meanwhile, crisp up the basil leaves in the olive oil.

5. 5

   Remove from pan and place on a paper towel.

6. 6

   Season with salt to taste.

7. 7

   In a separate pan, caramelize onion in the butter.

8. 8

   Divide the onions, basil leaves, gorgonzola and arugula between both pizzas.

9. 9

   Squeeze half of each lemon over pizzas.

10. 10

    Slice and serve!

* Per serving · 4 servings · Values may vary.

No additional tips available.