Guppy's Chicken Noodle Soup Recipe

Name: Guppy's Chicken Noodle Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 whole chicken; 1 large yellow onion, chopped; 1 bunch celery, chopped; 3 (15 ounce) cans chicken broth; ½ cup parsley flakes; 4 garlic cloves, minced; 1 tablespoon black pepper; ¼ cup chicken bouillon granule; 1 tablespoon sea salt; 1.5 (32 ounce) packages yolk-free wide egg noodles; ½ cup butter

Servings: persons

1
Place chicken in stock pot, fill with water until chicken is covered; On high heat, boil chicken until cooked completely.
2
Usually 30-45 minutes.
3
Remove chicken (do not discard water).
4
In the stockpot, add onion, celery, chicken broth, parsley flakes, garlic, pepper, chicken boullion and salt to water; turn to low heat.
5
Remove skin from chicken and de-bone chicken.
6
Shred chicken into bite size pieces; add to stockpot.
7
Let simmer for 30 minutes.
8
Add noodles and butter, cook until noodles are soft.
9
About 15 minutes.
10
Serve.

707

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 whole chicken, 1 large yellow onion, chopped, 1 bunch celery, chopped, 3 (15 ounce) cans chicken broth, and more.

Yes, Guppy's Chicken Noodle Soup falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Guppy's Chicken Noodle Soup

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions