How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gum Drop Bread?

You need 6 ingredients. The key ingredients include: 3 c. biscuit/baking mix, 2/3 c. sugar, 1 egg, 1 1/4 c. milk, and more.

Is Gum Drop Bread suitable as baking & desserts?

Yes, Gum Drop Bread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Gum Drop Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Gum Drop Bread Recipe

Name: Gum Drop Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. biscuit/baking mix; 2/3 c. sugar; 1 egg; 1 1/4 c. milk; 1/2 c. chopped nuts; 1 c. chopped gumdrops

Gum Drop Bread – a delicious recipe with biscuit/baking mix, sugar, egg, milk, nuts, gumdrops. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 c. biscuit/baking mix
2/3 c. sugar
1 egg
1 1/4 c. milk
1/2 c. chopped nuts
1 c. chopped gumdrops

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
236 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Gum Drop Bread

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