Gulliver's Turkey Shingles Recipe

1. 1

   Coat turkey pcs in flour, salt, and pepper.

2. 2

   Saute/fry onion in oil, get warm.

3. 3

   Add in turkey pcs, fry up fast.

4. 4

   Remove pcs.

5. 5

   Use remaining oil to whip up some gravy.

6. 6

   IN warm oil, place 2 Tbsp.

7. 7

   flour and with fork or possibly wire whisk stir flour and oil together.

8. 8

   Add in lowfat milk slowly, stirring constantly till gravy forms.

9. 9

   Toast toast and place turkey on toast.

10. 10

    Cover with gravy and serve whipped potatoes and corn.

* Per serving · 4 servings · Values may vary.

No additional tips available.