Try this homemade Gulf Coast Crab Casserole recipe the whole family will love. Made with Butter, bacon, green onions and lump white crab meat. Easy step…
This Gulf Coast Crab Casserole relies on simple, everyday ingredients such as of butter, of bacon-chopped, green onions-chopped and of lump white crab meat. It comes together quickly and makes 4 servings, at about 468 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026