Gujarti Style Roasted Potato Salad Recipe

Name: Gujarti Style Roasted Potato Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 x olive oil spray; 2 pounds new potatoes diced; 1 teaspoon paprika; 3 each carrots julienned; 1/4 cup parsley leaves; 1/2 tablespoon mustard seeds; 1 teaspoon cumin seeds; 2 tablespoons olive oil, extra-virgin; 1/2 cup stock; 2 tablespoons lemon juice; 1 x salt and black pepper; 3 tablespoons pistachio nuts

Servings: persons

1 x olive oil spray
2 pounds new potatoes diced
1 teaspoon paprika
3 each carrots julienned
1/4 cup parsley leaves
1/2 tablespoon mustard seeds
1 teaspoon cumin seeds
2 tablespoons olive oil, extra-virgin
1/2 cup stock
2 tablespoons lemon juice
1 x salt and black pepper
3 tablespoons pistachio nuts

1
Preheat oven to 375F (190C).
2
Spray a baking dish with oil and spread potatoes in a single layer.
3
Spray potatoes with oil and sprinkle with paprika.
4
Bake until pale gold and just cooked, 35 to 40 minutes.
5
Scrape into a mixing bowl; fold in carrots and parsley.
6
Preheat a pan over moderately high heat.
7
Add mustard seeds, cover and cook until they begin to splutter.
8
Add cumin seeds and cook gently for a few seconds.
9
Remove pan from heat and add olive oil, stock and juice, whisk to mix.
10
Pour over vegetables, season and toss to mix.
11
Garnisnh with pistachios.

519

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 x olive oil spray, 2 pounds new potatoes diced, 1 teaspoon paprika, 3 each carrots julienned, and more.

Yes, Gujarti Style Roasted Potato Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Gujarti Style Roasted Potato Salad

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