Guilt-Free Wedges

1. 1

   Preheat oven to 250 Degrees Celsius Line baking tray with non-stick paper.

2. 2

   Cut potatoes into 1cm wedges.

3. 3

   Place wedges in oven bag with water.

4. 4

   Twist to secure.

5. 5

   Place in microwave and cook for 6 minutes on High, until firm but tender.

6. 6

   Carefully unwrap and drain all water.

7. 7

   Spread wedges on baking tray in single layer.

8. 8

   Lightly spray with oil.

9. 9

   Bake for 12 minutes.

10. 10

    Turn and spray again, bake for 15 minutes more.

11. 11

    Mix all seasoning together and sprinkle over wedges and serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.