How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Guasacaca?

You need 11 ingredients. The key ingredients include: 1 really big handful cilantro, like a hefty cup and a half, 1 really big handful flat leaf parsley, like a hefty cup and a half, 1/2 medium yellow onion, peeled and cut into a few pieces., 1/2 green bell pepper, seeded and cut into a few pieces, and more.

Is Guasacaca suitable as general?

Yes, Guasacaca falls under the General category and is a great choice for this type of meal.

How do I store leftover Guasacaca?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Guasacaca Recipe – Eats Now

Name: Guasacaca
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 really big handful cilantro, like a hefty cup and a half; 1 really big handful flat leaf parsley, like a hefty cup and a half; 1/2 medium yellow onion, peeled and cut into a few pieces.; 1/2 green bell pepper, seeded and cut into a few pieces; 1 large ripe Haas avocado, cut into fourths and peeled; 1 garlic clove, cut in half; 1 small jalapeno, cut into fourths and seeded; 3 tablespoons white vinegar, plus more if needed; 6 tablespoons olive oil, plus more if needed; 1 tablespoon fresh squeezed lime juice, plus more if needed; salt and pepper to taste

Guasacaca

Eats Now Editorial Team · 262 kcal · General

Guasacaca – a delicious recipe with handful cilantro, parsley, yellow onion, green bell pepper, avocado, garlic. Easy to follow and perfect for any occasion.

Serves 4 General

Guasacaca

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