How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Guacomole ?

You need 12 ingredients. The key ingredients include: Guacomole, 4 ripe Hass avocados, peeled, pitted, and chopped, 1/2 red onion, chopped, 1 jalapeno (or 3 Thai) pepper, minced, and more.

Is Guacomole suitable as general?

Yes, Guacomole falls under the General category and is a great choice for this type of meal.

How do I store leftover Guacomole ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Guacomole Recipe – Eats Now

Name: Guacomole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Guacomole; 4 ripe Hass avocados, peeled, pitted, and chopped; 1/2 red onion, chopped; 1 jalapeno (or 3 Thai) pepper, minced; 2 limes, juiced; 1 shot of tequila; Salt and pepper; Chopped fresh cilantro leaves, to taste; Peanut oil, for deep frying; 12 corn tortillas, cut into quarters; 1 tablespoons ground cumin; 1 tablespoon kosher salt

Try this homemade Guacomole recipe the whole family will love. Made with Guacomole, avocados, red onion and pepper. Easy step-by-step instructions inclu…

This Guacomole relies on simple, everyday ingredients such as guacomole, red onion, chopped, limes, juiced and shot of tequila. It comes together quickly and makes 4 servings, at about 300 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Guacomole

Tips for the best results

Variations & substitutions

My Personal Notes

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