How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Guacamole Del Turco (Avokado Ezmesi)?

You need 11 ingredients. The key ingredients include: 1 ripe avocado, peeled and pitted, 3 tablespoons Greek yogurt (or plain yogurt drained), 1 teaspoon fresh lemon juice, to taste, 2 tablespoons extra virgin olive oil, and more.

Is Guacamole Del Turco (Avokado Ezmesi) suitable as snacks & appetizers?

Yes, Guacamole Del Turco (Avokado Ezmesi) falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Guacamole Del Turco (Avokado Ezmesi)?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Guacamole Del Turco (Avokado Ezmesi) Recipe

Name: Guacamole Del Turco (Avokado Ezmesi)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ripe avocado, peeled and pitted; 3 tablespoons Greek yogurt (or plain yogurt drained); 1 teaspoon fresh lemon juice, to taste; 2 tablespoons extra virgin olive oil; ½ teaspoon lemon zest; ¼ cup feta cheese, crumbled; 2 tablespoons cornichons, cut in small cubes (small pickled cucumbers); 1 pinch crushed cayenne pepper (optional); salt (probably unnecessary because the feta is salty); pepper; 1 tablespoon red onion, chopped

Try this homemade Guacamole Del Turco (Avokado Ezmesi) recipe the whole family will love. Made with avocado, Greek yogurt, lemon juice and extra virgin …

This Guacamole Del Turco (Avokado Ezmesi) relies on simple, everyday ingredients such as fresh lemon juice, to taste, extra virgin olive oil, lemon zest and feta cheese, crumbled. It comes together quickly and makes 4 servings, at about 122 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Guacamole Del Turco (Avokado Ezmesi)

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions