How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grouper With Pineapple Salsa?

You need 11 ingredients. The key ingredients include: 2 (6 ounce) grouper fillets, 1/2 cup coarsely chopped pineapple (I prefer fresh pineapple), 1/4 cup finely chopped red onion, 1/4 cup finely chopped red bell peppers or 1/4 cup green bell pepper, and more.

Is Grouper With Pineapple Salsa suitable as snacks & appetizers?

Yes, Grouper With Pineapple Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Grouper With Pineapple Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Grouper With Pineapple Salsa Recipe

Name: Grouper With Pineapple Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (6 ounce) grouper fillets; 1/2 cup coarsely chopped pineapple (I prefer fresh pineapple); 1/4 cup finely chopped red onion; 1/4 cup finely chopped red bell peppers or 1/4 cup green bell pepper; 1/4 cup diced fresh tomato, seeds removed; 2 stalks green onions, finely chopped; 1 small jalapeno pepper, seeded and finely chopped; 2 tablespoons lime juice; 1 tablespoon chopped fresh cilantro; 2 tablespoons vegetable oil; salt and pepper, to taste

Try this homemade Grouper With Pineapple Salsa recipe the whole family will love. Made with grouper, pineapple, red onion and red bell peppers. Easy ste…

This Grouper With Pineapple Salsa relies on simple, everyday ingredients such as (6 ounce) grouper fillets, finely chopped red onion, lime juice and chopped fresh cilantro. It comes together quickly and makes 4 servings, at about 122 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Grouper With Pineapple Salsa

Tips for the best results

Variations & substitutions

My Personal Notes

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