How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ground Veal Sausage?

You need 6 ingredients. The key ingredients include: 1 lb. ground veal or turkey, 1 pkg. G. Washington brown seasoning, 1 tsp. Italian seasoning, 1/2 tsp. sage, and more.

Is Ground Veal Sausage suitable as meat & poultry?

Yes, Ground Veal Sausage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Ground Veal Sausage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ground Veal Sausage Recipe

Name: Ground Veal Sausage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground veal or turkey; 1 pkg. G. Washington brown seasoning; 1 tsp. Italian seasoning; 1/2 tsp. sage; 1 Tbsp. brown Sugar Twin; 1 tsp. (3 shakes) Tabasco

Ground Veal Sausage – a delicious recipe with ground veal, brown seasoning, Italian seasoning, sage, brown Sugar, Tabasco. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground veal or turkey
1 pkg. G. Washington brown seasoning
1 tsp. Italian seasoning
1/2 tsp. sage
1 Tbsp. brown Sugar Twin
1 tsp. (3 shakes) Tabasco

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
229 kcal
Category
Meat & Poultry

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Ground Veal Sausage

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