Ground Turkey Turnovers Recipe

Name: Ground Turkey Turnovers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 pounds ground turkey; 1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted; 1 egg, lightly beaten; 2 tablespoons all-purpose flour; 1/2 teaspoon salt; 1/4 teaspoon pepper; 1 can (8-1/4 ounces) mixed vegetables, drained; 1 jar (2 ounces) diced pimientos, drained; 1/2 cup shredded part-skim mozzarella cheese; 2 tubes (17.3 ounces each) Southern-style biscuits

Servings: persons

1-1/2 pounds ground turkey
1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted
1 egg, lightly beaten
2 tablespoons all-purpose flour
1/2 teaspoon salt
1/4 teaspoon pepper
1 can (8-1/4 ounces) mixed vegetables, drained
1 jar (2 ounces) diced pimientos, drained
1/2 cup shredded part-skim mozzarella cheese
2 tubes (17.3 ounces each) Southern-style biscuits

1
In a nonstick saucepan over medium heat, brown turkey; drain. Combine soup, egg, flour, salt and pepper; add to turkey. Cook, stirring occasionally, for 5 minutes. Add vegetables and pimientos; cook for 2 minutes. Remove from the heat; stir in cheese.
2
On a floured surface, pat eight of the biscuits into circles; top each with about 2/3 cup turkey mixture. Pat remaining biscuits into 5-in. circles and place on top of turkey mixture. Seal edges with water. Press edges together with a fork dipped in flour. Place on an ungreased
3
.
4
Bake at 375u00b0 for 12-14 minutes or until golden brown.

310

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1-1/2 pounds ground turkey, 1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted, 1 egg, lightly beaten, 2 tablespoons all-purpose flour, and more.

Yes, Ground Turkey Turnovers falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ground Turkey Turnovers

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