Ground Turkey Phyllo Pies Recipe

Name: Ground Turkey Phyllo Pies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons chopped garlic (use as much or little as you like); 1/2 lb ground turkey; 1/2 cup raw spinach; 1/2 cup crumbled feta; 1/4 cup drained pickled artichoke heart; 1/2 teaspoon salt; 1/2 teaspoon black pepper; 1/3 cup Worcestershire sauce; 1/4 cup chopped kalamata olive; phyllo dough; 1/4 cup of melted butter; 1/4 cup extra virgin olive oil

Servings: persons

2 tablespoons chopped garlic (use as much or little as you like)
1/2 lb ground turkey
1/2 cup raw spinach
1/2 cup crumbled feta
1/4 cup drained pickled artichoke heart
1/2 teaspoon salt
1/2 teaspoon black pepper
1/3 cup Worcestershire sauce
1/4 cup chopped kalamata olive
phyllo dough
1/4 cup of melted butter
1/4 cup extra virgin olive oil

1
Saute garlic in a couple tsp olive oil on low heat. Mix ground turkey with Worcestershire sauce, salt, pepper, spinach and 1/4 of the feta cheese. Mix to incorporate.
2
Add the meat mixture to garlic and cook; add the olives 1 minute before removing meat from heat.
3
Allow to cool.
4
Chop the artichoke hearts; add to cooled mixture along with remaining feta.
5
Cut phyllo pastry in to wide strips depending on desired size (Keep under moistened towel while working).
6
Combine melted butter and EVOO.
7
Add some paprika for color if desired.
8
Brush phyllo with butter/olive oil and keep layering till 4 or 5 sheets.
9
Spoon in mixture and fold phyllo in triangle flag fold.
10
Place face down on baking sheet.
11
Sprinkle with Some Zattar or Adonis seasoning or some sesame seeds.
12
Bake @375 15-20 minutes.

438

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 tablespoons chopped garlic (use as much or little as you like), 1/2 lb ground turkey, 1/2 cup raw spinach, 1/2 cup crumbled feta, and more.

Yes, Ground Turkey Phyllo Pies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Ground Turkey Phyllo Pies

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