How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ground Turkey Meat Loaf(Low-Fat - No-Salt) ?

You need 8 ingredients. The key ingredients include: 1 lb. fresh ground turkey breast, 3/4 c. rolled oats, 1 beaten egg, 3 Tbsp. chopped onion, and more.

Is Ground Turkey Meat Loaf(Low-Fat - No-Salt) suitable as meat & poultry?

Yes, Ground Turkey Meat Loaf(Low-Fat - No-Salt) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Ground Turkey Meat Loaf(Low-Fat - No-Salt) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ground Turkey Meat Loaf(Low-Fat - No-Salt) Recipe

Name: Ground Turkey Meat Loaf(Low-Fat - No-Salt)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. fresh ground turkey breast; 3/4 c. rolled oats; 1 beaten egg; 3 Tbsp. chopped onion; 1 celery stalk, chopped; 1/3 c. fresh parsley flakes; 1/2 tsp. thyme; 3 Tbsp. water

Ground Turkey Meat Loaf(Low-Fat - No-Salt) – a delicious recipe with fresh ground turkey breast, rolled oats, egg, onion, celery stalk, fresh parsley. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. fresh ground turkey breast
3/4 c. rolled oats
1 beaten egg
3 Tbsp. chopped onion
1 celery stalk, chopped
1/3 c. fresh parsley flakes
1/2 tsp. thyme
3 Tbsp. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
420 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Ground Turkey Meat Loaf(Low-Fat - No-Salt)

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