Ground Turkey Chili

Name: Ground Turkey Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 cups canned black beans; 2 onions; 2 tablespoons oil; 2 pounds ground turkey; 2 teaspoons soy sauce; 4 stalks celery diced; 1/2 whole green bell pepper chopped; 2 cans diced tomatoes larges; 1/2 teaspoon salt; 2 tablespoons cumin; 2 teaspoons paprika; 2 tablespoons chili powder; 1/4 teaspoon cayenne powder; 1/2 jalapeno chili

Eats Now Editorial Team · 1132 kcal · Soups & Stews

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Ground Turkey Chili – a delicious recipe with black beans, onions, oil, ground turkey, soy sauce, stalks celery. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

10 cups canned black beans
2 onions
2 tablespoons oil
2 pounds ground turkey
2 teaspoons soy sauce
4 stalks celery diced
1/2 whole green bell pepper chopped
2 cans diced tomatoes larges
1/2 teaspoon salt
2 tablespoons cumin
2 teaspoons paprika
2 tablespoons chili powder
1/4 teaspoon cayenne powder
1/2 jalapeno chili

1
Brown the turkey, stir in half the onions and stir in the soy sauce.
2
Saute the other onion, peppers and celery in the oil.
3
Add the vegetable mixture to the beans, water, turkey, spices and tomatoes.
4
Cook for about an hour and a half.
5
Adjust seasoning to taste and heat preference and serve.

1132

kcal

Calories

Fat

124

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 10 cups canned black beans, 2 onions, 2 tablespoons oil, 2 pounds ground turkey, and more.

Yes, Ground Turkey Chili falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1132 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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