How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ground Sirloin Beef Balls?

You need 8 ingredients. The key ingredients include: 2 lb. sirloin ground beef, 1 lb. pork sausage, 2 c. soft bread, crumbled, 1 c. mashed potatoes, and more.

Is Ground Sirloin Beef Balls suitable as soups & stews?

Yes, Ground Sirloin Beef Balls falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Ground Sirloin Beef Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ground Sirloin Beef Balls Recipe

Name: Ground Sirloin Beef Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. sirloin ground beef; 1 lb. pork sausage; 2 c. soft bread, crumbled; 1 c. mashed potatoes; 1 Tbsp. minced onions; 1/4 tsp. allspice; salt and pepper to taste; 1 can cream of mushroom soup

Ground Sirloin Beef Balls – a delicious recipe with sirloin ground beef, pork sausage, bread, potatoes, onions, allspice. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. sirloin ground beef
1 lb. pork sausage
2 c. soft bread, crumbled
1 c. mashed potatoes
1 Tbsp. minced onions
1/4 tsp. allspice
salt and pepper to taste
1 can cream of mushroom soup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
920 kcal
Category
Soups & Stews

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Ground Sirloin Beef Balls

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