How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ground Beef With Hoisin?

You need 8 ingredients. The key ingredients include: 2 tablespoons fresh orange juice (I use grated rind as well), 1 tablespoon cornstarch, 1 lb lean ground beef (or other ground meat), 1 tablespoon sesame oil, and more.

Is Ground Beef With Hoisin suitable as meat & poultry?

Yes, Ground Beef With Hoisin falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Ground Beef With Hoisin?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ground Beef With Hoisin Recipe

Name: Ground Beef With Hoisin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons fresh orange juice (I use grated rind as well); 1 tablespoon cornstarch; 1 lb lean ground beef (or other ground meat); 1 tablespoon sesame oil; 2 tablespoons ginger, minced; 2 -3 cloves garlic, minced; 1/4 cup hoisin sauce; 1 bunch green onion, chopped

Try this homemade Ground Beef With Hoisin recipe the whole family will love. Made with orange juice, cornstarch, lean ground beef and sesame oil. Easy s…

This Ground Beef With Hoisin relies on simple, everyday ingredients such as cornstarch, sesame oil, ginger, minced and garlic, minced. It comes together quickly and makes 4 servings, at about 429 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

2 tablespoons fresh orange juice (I use grated rind as well)
1 tablespoon cornstarch
1 lb lean ground beef (or other ground meat)
1 tablespoon sesame oil
2 tablespoons ginger, minced
2 -3 cloves garlic, minced
1/4 cup hoisin sauce
1 bunch green onion, chopped

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Quick Info

Servings
4 servings
Calories
429 kcal
Category
Meat & Poultry

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