How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ground Beef Vegetable Soup(Makes 14 Cups) ?

You need 10 ingredients. The key ingredients include: 1 lb. ground beef, 1 c. each: chopped onion, diced potatoes, sliced carrots, sliced celery, 2 (16 oz.) cans whole tomatoes, cut coarsely, 1 Tbsp. salt, and more.

Is Ground Beef Vegetable Soup(Makes 14 Cups) suitable as soups & stews?

Yes, Ground Beef Vegetable Soup(Makes 14 Cups) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Ground Beef Vegetable Soup(Makes 14 Cups) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ground Beef Vegetable Soup(Makes 14 Cups) Recipe

Name: Ground Beef Vegetable Soup(Makes 14 Cups)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 c. each: chopped onion, diced potatoes, sliced carrots, sliced celery; 2 (16 oz.) cans whole tomatoes, cut coarsely; 1 Tbsp. salt; 1 bay leaf; 1/4 tsp. each: crushed basil, thyme and pepper; 2 Tbsp. instant beef bouillon; 7 oz. can whole kernel corn; 8 1/2 oz. can diagonal cut green beans; 8 1/2 oz. can small early peas

Ground Beef Vegetable Soup(Makes 14 Cups)

Eats Now Editorial Team · 472 kcal · Soups & Stews

Ground Beef Vegetable Soup(Makes 14 Cups) – a delicious recipe with ground beef, onion, tomatoes, salt, bay leaf, crushed basil. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Ground Beef Vegetable Soup(Makes 14 Cups)

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