Ground Beef Stroganoff Casserole Recipe

Name: Ground Beef Stroganoff Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: cooking spray; 1 pound extra-lean (94%) ground beef; 1 teaspoon salt; 1/2 teaspoon ground black pepper; 1 (8 ounce) package sliced fresh mushrooms; 1 large onion, chopped; 3 cloves garlic, minced; 1/2 cup dry white wine; 1 (10.75 ounce) can fat-free condensed cream of mushroom soup (such as Campbell's(R)); 1/2 cup fat-free sour cream; 1 tablespoon Dijon mustard; 4 cups cooked egg noodles

Servings: persons

cooking spray
1 pound extra-lean (94%) ground beef
1 teaspoon salt
1/2 teaspoon ground black pepper
1 (8 ounce) package sliced fresh mushrooms
1 large onion, chopped
3 cloves garlic, minced
1/2 cup dry white wine
1 (10.75 ounce) can fat-free condensed cream of mushroom soup (such as Campbell's(R))
1/2 cup fat-free sour cream
1 tablespoon Dijon mustard
4 cups cooked egg noodles

1
Preheat the oven to 350 degrees F (175 degrees C). Spray a 9x13-inch baking dish with cooking spray.
2
Spray a large nonstick skillet with cooking spray and set over medium-high heat. Add ground beef. Cook, breaking up, until browned, about 10 minutes. Season with salt and pepper.
3
Stir mushrooms, onion, and garlic into the skillet. Cook and stir until onion is tender, about 2 minutes. Add wine; reduce heat to low and simmer for 3 minutes. Add cream of mushroom soup, sour cream, and mustard.
4
Put cooked noodles in a large bowl and pour beef mixture over; toss to coat. Pour into the prepared baking dish and cover with aluminum foil.
5
Bake in the preheated oven until bubbling, about 25 minutes.

1263

kcal

Calories

Fat

184

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: cooking spray, 1 pound extra-lean (94%) ground beef, 1 teaspoon salt, 1/2 teaspoon ground black pepper, and more.

Yes, Ground Beef Stroganoff Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Ground Beef Stroganoff Casserole

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions