How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ground Beef-Rice Casserole Pie?

You need 14 ingredients. The key ingredients include: 2 lb. ground chuck beef, 1 1/2 tsp. salt, 1/4 tsp. pepper, 1/2 c. chopped onion, and more.

Is Ground Beef-Rice Casserole Pie suitable as baking & desserts?

Yes, Ground Beef-Rice Casserole Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Ground Beef-Rice Casserole Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Ground Beef-Rice Casserole Pie Recipe

Name: Ground Beef-Rice Casserole Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground chuck beef; 1 1/2 tsp. salt; 1/4 tsp. pepper; 1/2 c. chopped onion; 2 slices loaf bread, moisten with water; 2 eggs; 1/2 c. catsup; 1 c. rice; 1 small bell pepper, sliced into large pieces; 2 c. canned tomatoes, chopped (16 oz. can); 1/2 c. water; 1/2 tsp. salt; 1/4 tsp. pepper; 1 small onion, chopped

Ground Beef-Rice Casserole Pie

Eats Now Editorial Team · 899 kcal · Baking & Desserts

Ground Beef-Rice Casserole Pie – a delicious recipe with ground chuck beef, salt, pepper, onion, bread, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Ground Beef-Rice Casserole Pie

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