How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ground Beef Potpie?

You need 11 ingredients. The key ingredients include: 1 pound lean ground beef (90% lean), 2 medium onions, chopped, 1-1/2 cups finely chopped carrots, 2 cups mashed potatoes (without added milk and butter), and more.

Is Ground Beef Potpie suitable as baking & desserts?

Yes, Ground Beef Potpie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Ground Beef Potpie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Ground Beef Potpie Recipe

Name: Ground Beef Potpie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 pound lean ground beef (90% lean); 2 medium onions, chopped; 1-1/2 cups finely chopped carrots; 2 cups mashed potatoes (without added milk and butter); 1/4 cup beef broth; 1 teaspoon rubbed sage; 3/4 teaspoon salt; 1/2 teaspoon dried thyme; 1/2 teaspoon dried marjoram; 1/2 teaspoon pepper; 1 sheet refrigerated pie pastry

Ground Beef Potpie – a delicious recipe with ground beef, onions, carrots, potatoes, beef broth, sage. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Ground Beef Potpie

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