How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ground Beef Pie with Creamed Potato Topping?

You need 10 ingredients. The key ingredients include: 1 Lb ground beef, 1/4 cup soup, cream of mushroom undiluted, 1 each eggs beaten, 1/4 cup bread crumbs toasted, and more.

Is Ground Beef Pie with Creamed Potato Topping suitable as baking & desserts?

Yes, Ground Beef Pie with Creamed Potato Topping falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Ground Beef Pie with Creamed Potato Topping?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Ground Beef Pie with Creamed Potato Topping Recipe

Name: Ground Beef Pie with Creamed Potato Topping
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Lb ground beef; 1/4 cup soup, cream of mushroom undiluted; 1 each eggs beaten; 1/4 cup bread crumbs toasted; 1 cup green bell peppers chopped; 1 x salt and black pepper to taste; 6 servings potatoes instant mix; 4 ounces sour cream; 1 cup cheese grated; 2 strips bacon fried crisp

Bake this irresistible Ground Beef Pie with Creamed Potato Topping at home. Made with ground beef, soup, eggs and bread crumbs toasted. Easy step-by-ste…

This Ground Beef Pie with Creamed Potato Topping relies on simple, everyday ingredients such as ground beef, each eggs beaten, bread crumbs toasted and green bell peppers chopped. It comes together quickly and makes 4 servings, at about 718 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Ground Beef Pie with Creamed Potato Topping delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Ground Beef Pie with Creamed Potato Topping

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions