Ground Beef Goulash Recipe

Name: Ground Beef Goulash Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. uncooked noodles; 1 pound ground beef; 1/2 pound mushrooms; 1 c. minced onion; 1 garlic clove, chopped; 2 (8 ounce.) cans tomato sauce (low sodium); 3/4 c. water; 1 bay leaf; 1 teaspoon oregano; 1 teaspoon sugar; 1/4 teaspoon pepper

Eats Now Editorial Team · 602 kcal · Soups & Stews

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Ground Beef Goulash Recipe – a delicious recipe with noodles, ground beef, mushrooms, onion, garlic, tomato sauce. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 c. uncooked noodles
1 pound ground beef
1/2 pound mushrooms
1 c. minced onion
1 garlic clove, chopped
2 (8 ounce.) cans tomato sauce (low sodium)
3/4 c. water
1 bay leaf
1 teaspoon oregano
1 teaspoon sugar
1/4 teaspoon pepper

1
Cook noodles according to directions on package without salt.
2
Drain.
3
Cook ground beef with garlic, onion and mushrooms till browned; drain off excess fat.
4
Add in remaining ingredients to ground beef mix and simmer slowly for 15 min.
5
Add in cooked noodles and simmer about 5 min.
6
Remove bay leaf before serving.

602

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 c. uncooked noodles, 1 pound ground beef, 1/2 pound mushrooms, 1 c. minced onion, and more.

Yes, Ground Beef Goulash Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
602 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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