How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ground Beef Dressing?

You need 9 ingredients. The key ingredients include: 1 pound lean ground beef (90% lean), 1 medium onion, chopped, 1 medium apple, chopped, 2 celery ribs, chopped, and more.

Is Ground Beef Dressing suitable as meat & poultry?

Yes, Ground Beef Dressing falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Ground Beef Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Ground Beef Dressing Recipe

Name: Ground Beef Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound lean ground beef (90% lean); 1 medium onion, chopped; 1 medium apple, chopped; 2 celery ribs, chopped; 8 cups bread cubes; 1 tablespoon poultry seasoning; 1 teaspoon salt, optional; 1/2 teaspoon pepper; 2 cups low-sodium chicken broth

Ground Beef Dressing – a delicious recipe with ground beef, onion, apple, celery, bread cubes, poultry seasoning. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pound lean ground beef (90% lean)
1 medium onion, chopped
1 medium apple, chopped
2 celery ribs, chopped
8 cups bread cubes
1 tablespoon poultry seasoning
1 teaspoon salt, optional
1/2 teaspoon pepper
2 cups low-sodium chicken broth

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
513 kcal
Category
Meat & Poultry

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