How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ground Beef Cheese And Bisquick Layered Casserole?

You need 25 ingredients. The key ingredients include: 4 cups Bisquick baking mix, 1 cup milk, 4 tablespoons milk, 2 eggs, beaten, and more.

Is Ground Beef Cheese And Bisquick Layered Casserole suitable as meat & poultry?

Yes, Ground Beef Cheese And Bisquick Layered Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Ground Beef Cheese And Bisquick Layered Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ground Beef Cheese And Bisquick Layered Casserole

Name: Ground Beef Cheese And Bisquick Layered Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups Bisquick baking mix; 1 cup milk; 4 tablespoons milk; 2 eggs, beaten; 2 tablespoons dried parsley; 1 tablespoon garlic powder; 1 tablespoon italian seasoning; 1 cup shredded cheddar cheese; 1/2 cup grated parmesan cheese; 8 slices American cheese; Garnish; grated parmesan cheese; dried parsley; Ground Beef Sauce; 1 lb ground beef, browned; 1/2 onion, chopped; 16 ounces can tomato sauce; 4 ounces can mushrooms, drained; 1 garlic clove, minced; 1 teaspoon sugar; 1/2 teaspoon dried oregano; 1/2 teaspoon dried basil; 1/2 teaspoon salt; 1/2 teaspoon pepper; 1 bay leaf

Try this homemade Ground Beef Cheese And Bisquick Layered Casserole recipe the whole family will love. Made with Bisquick baking, milk, milk and eggs. E…

This Ground Beef Cheese And Bisquick Layered Casserole relies on simple, everyday ingredients such as bisquick baking mix, milk and eggs, beaten. It comes together quickly and makes 4 servings, at about 899 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Ground Beef Cheese And Bisquick Layered Casserole

Tips for the best results

Variations & substitutions

My Personal Notes

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