How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ground Beef Casserole?

You need 8 ingredients. The key ingredients include: 1 1/2 lb. gound beef, 1/2 c. chopped onion, salt to taste, 1/2 c. uncooked rice, and more.

Is Ground Beef Casserole suitable as meat & poultry?

Yes, Ground Beef Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Ground Beef Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ground Beef Casserole Recipe

Name: Ground Beef Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. gound beef; 1/2 c. chopped onion; salt to taste; 1/2 c. uncooked rice; 1 can cream of chicken soup; 1 c. water; 1 c. carrots; 1 c. English peas

Ground Beef Casserole – a delicious recipe with gound beef, onion, salt, rice, cream of chicken soup, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. gound beef
1/2 c. chopped onion
salt to taste
1/2 c. uncooked rice
1 can cream of chicken soup
1 c. water
1 c. carrots
1 c. English peas

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
783 kcal
Category
Meat & Poultry

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Ground Beef Casserole

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