How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ground Beef Casserole?

You need 14 ingredients. The key ingredients include: 1 lb. ground beef, 1/2 c. sliced celery, 1/2 c. chopped onion, 1 clove garlic, minced, and more.

Is Ground Beef Casserole suitable as meat & poultry?

Yes, Ground Beef Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Ground Beef Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ground Beef Casserole Recipe

Name: Ground Beef Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1/2 c. sliced celery; 1/2 c. chopped onion; 1 clove garlic, minced; 1 (15 oz.) can tomato sauce; 1 1/2 c. cooked rice; 1 (8 oz.) can whole kernel corn, drained; 1/4 c. tomato paste; 1/4 tsp. salt; 1/4 tsp. basil, crushed; 1/8 tsp. Italian seasoning, crushed; 1/8 tsp. pepper; 6 slices cheese, diagonally sliced; 1 tomato, sliced

Ground Beef Casserole

Eats Now Editorial Team · 844 kcal · Meat & Poultry

Ground Beef Casserole – a delicious recipe with ground beef, celery, onion, clove garlic, tomato sauce, rice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Ground Beef Casserole

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