How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ground Beef Casserole?

You need 4 ingredients. The key ingredients include: 1 can cream of chicken soup, 1 lb. lean ground beef, browned and drained, 1 can onion soup, 1 c. uncooked rice (not instant).

Is Ground Beef Casserole suitable as meat & poultry?

Yes, Ground Beef Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Ground Beef Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ground Beef Casserole Recipe

Name: Ground Beef Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can cream of chicken soup; 1 lb. lean ground beef, browned and drained; 1 can onion soup; 1 c. uncooked rice (not instant)

Ground Beef Casserole – a delicious recipe with cream of chicken soup, lean ground beef, onion soup, rice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 can cream of chicken soup
1 lb. lean ground beef, browned and drained
1 can onion soup
1 c. uncooked rice (not instant)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
709 kcal
Category
Meat & Poultry

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Ground Beef Casserole

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