Ground Beef & Cabbage Stew Recipe

Name: Ground Beef & Cabbage Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons olive oil; 1 medium red onion, chopped; 1/2 medium cabbage, cored and chopped; 14 ounces stewed tomatoes; 6 small red potatoes, fourthed; 2 medium carrots, chopped; 1 1 yellow peppers or 1 green pepper; 1/2 teaspoon thyme; 1 cup vegetable broth (I sometimes use beef broth); 1 cup corn; 1 cup green beans; 1/2 lb lean ground beef; for spicier stew; 1 teaspoon chili powder; 2 teaspoons cumin; salt and pepper

Servings: persons

2 teaspoons olive oil
1 medium red onion, chopped
1/2 medium cabbage, cored and chopped
14 ounces stewed tomatoes
6 small red potatoes, fourthed
2 medium carrots, chopped
1 1 yellow peppers or 1 green pepper
1/2 teaspoon thyme
1 cup vegetable broth (I sometimes use beef broth)
1 cup corn
1 cup green beans
1/2 lb lean ground beef
for spicier stew
1 teaspoon chili powder
2 teaspoons cumin
salt and pepper

1
Brown ground beef and drain;set aside.
2
Heat olive oil in skillet and add onion and cook 2-3 minutes.
3
add cabbage, tomatoes, potatoes, carrots, bell pepper, thyme.
4
Mix well.
5
add broth.
6
Heat to boiling; reduce heat.
7
cover and cook 20 minutes.
8
stir in corn and beans.
9
cover and cook 15 minutes.

369

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 2 teaspoons olive oil, 1 medium red onion, chopped, 1/2 medium cabbage, cored and chopped, 14 ounces stewed tomatoes, and more.

Yes, Ground Beef & Cabbage Stew falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ground Beef & Cabbage Stew

How did you like this recipe?

Frequently Asked Questions