How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ground Beef & Cabbage Casserole?

You need 9 ingredients. The key ingredients include: 2 1/2 lbs ground beef, cooked and drained, 1 medium sweet green pepper, chopped, 1 medium yellow onion, chopped, 1 (8 ounce) can cream of tomato soup, and more.

Is Ground Beef & Cabbage Casserole suitable as meat & poultry?

Yes, Ground Beef & Cabbage Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Ground Beef & Cabbage Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ground Beef & Cabbage Casserole Recipe

Name: Ground Beef & Cabbage Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 lbs ground beef, cooked and drained; 1 medium sweet green pepper, chopped; 1 medium yellow onion, chopped; 1 (8 ounce) can cream of tomato soup; 1 (8 ounce) can cream of mushroom soup; 1 (8 ounce) soup can water; 1 (6 7/8 ounce) box beef flavored Rice-A-Roni (with seasionong pack); salt & pepper; 1 small head of cabbage, chopped (3 or 4 cups)

Ground Beef & Cabbage Casserole – a delicious recipe with ground beef, sweet green pepper, yellow onion, cream of tomato soup, cream of mushroom soup, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 1/2 lbs ground beef, cooked and drained
1 medium sweet green pepper, chopped
1 medium yellow onion, chopped
1 (8 ounce) can cream of tomato soup
1 (8 ounce) can cream of mushroom soup
1 (8 ounce) soup can water
1 (6 7/8 ounce) box beef flavored Rice-A-Roni (with seasionong pack)
salt & pepper
1 small head of cabbage, chopped (3 or 4 cups)

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Quick Info

Servings
4 servings
Calories
834 kcal
Category
Meat & Poultry

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Ground Beef & Cabbage Casserole

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