How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ground Beef-Cabbage Casserole?

You need 8 ingredients. The key ingredients include: 1 lb. lean ground beef, 1 c. diced onion, 3 Tbsp. raw rice, 3 c. chopped cabbage, and more.

Is Ground Beef-Cabbage Casserole suitable as meat & poultry?

Yes, Ground Beef-Cabbage Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Ground Beef-Cabbage Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ground Beef-Cabbage Casserole Recipe

Name: Ground Beef-Cabbage Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. lean ground beef; 1 c. diced onion; 3 Tbsp. raw rice; 3 c. chopped cabbage; 1 Tbsp. oil; 1 tsp. salt; 1 can tomato soup; 1 c. water

Ground Beef-Cabbage Casserole – a delicious recipe with lean ground beef, onion, rice, cabbage, oil, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. lean ground beef
1 c. diced onion
3 Tbsp. raw rice
3 c. chopped cabbage
1 Tbsp. oil
1 tsp. salt
1 can tomato soup
1 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
404 kcal
Category
Meat & Poultry

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Ground Beef-Cabbage Casserole

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