Grittibanz Bread

1. 1

   In a small bowl, mix the yeast with a little of the sugar.

2. 2

   In a large bowl, combine the flour with the salt, remaining sugar, butter, and milk, egg, and yeast.

3. 3

   Knead the dough until it is smooth and elastic. Cover and leave to rise to twice the amount in a warm place.

4. 4

   Knead the dough again, use a knife to cut off pieces of dough in the desired size and roll out to an oval shape.

5. 5

   Shape the dough into the shape of a person, with head, arms and legs.

6. 6

   Use almonds, raisins, and candied fruit to decorate the dough. Leave to rise in a cool place for 20 to 30 minutes.

7. 7

   Brush with egg and sprinkle with sugar. Bake for 20 to 30 minutes at 350u00b0F.

* Per serving · 4 servings · Values may vary.

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