How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Vegetables?

You need 11 ingredients. The key ingredients include: 2 spigs fresh parsley, leaves chopped, 2 sprigs fresh thyme, leaves chopped, 1 sprig fresh mint, leaves chopped, 1 None orange, zested, 1/2 juiced, and more.

Is Grilled Vegetables suitable as vegetarian?

Yes, Grilled Vegetables falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Grilled Vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Vegetables Recipe

Name: Grilled Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 spigs fresh parsley, leaves chopped; 2 sprigs fresh thyme, leaves chopped; 1 sprig fresh mint, leaves chopped; 1 None orange, zested, 1/2 juiced; 1 clove garlic, minced; 2 tbsp olive oil; 6 None small zucchini, halved lengthwise, cut into thick slices; 6 None small yellow zucchini, halved lengthwise, cut into thick slices; 2 None bell peppers, cut into thick strips; 1 bunch green onions, halved; 4 None tomatoes, cut into wedges, seeded

Grilled Vegetables

Eats Now Editorial Team · 194 kcal · Vegetarian

Grilled Vegetables – a delicious recipe with parsley, thyme, mint, orange, clove garlic, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Grilled Vegetables

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