How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Vegetables?

You need 16 ingredients. The key ingredients include: Vegetables, sweet potato, peeled & cut into chunks, potato, peeled & cut into chunks, red pepper, seeded & cut into chunks, and more.

Is Grilled Vegetables suitable as vegetarian?

Yes, Grilled Vegetables falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Grilled Vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Vegetables Recipe

Name: Grilled Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Vegetables; sweet potato, peeled & cut into chunks; potato, peeled & cut into chunks; red pepper, seeded & cut into chunks; green pepper, seeded & cut into chunks; yellow pepper, seeded & cut into chunks; zucchini, cut into chunks; eggplant, cut into chunks; red onion, cut into chunks; mushroom, cut in half; 5 tablespoons olive oil (or more if needed); seasoning salt; Dressing for Vegetables; 3 garlic cloves, minced; 2 tablespoons olive oil; 2 tablespoons balsamic vinegar

Grilled Vegetables

Eats Now Editorial Team · 345 kcal · Vegetarian

Grilled Vegetables – a delicious recipe with Vegetables, sweet potato, potato, red pepper, green pepper, yellow pepper. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Grilled Vegetables

How did you like this recipe?

Frequently Asked Questions