How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Vegetable Platter?

You need 12 ingredients. The key ingredients include: 1/4 cup olive oil, 2 tablespoons honey, 4 teaspoons balsamic vinegar, 1 teaspoon dried oregano, and more.

Is Grilled Vegetable Platter suitable as drinks & smoothies?

Yes, Grilled Vegetable Platter falls under the Drinks & Smoothies category and is a great choice for this type of meal.

How do I store leftover Grilled Vegetable Platter?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Grilled Vegetable Platter Recipe

Name: Grilled Vegetable Platter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup olive oil; 2 tablespoons honey; 4 teaspoons balsamic vinegar; 1 teaspoon dried oregano; 1/2 teaspoon garlic powder; 1/8 teaspoon pepper; Dash salt; 1 pound fresh asparagus, trimmed; 3 small carrots, cut in half lengthwise; 1 large sweet red pepper, cut into 1-inch strips; 1 medium yellow summer squash, cut into 1/2-inch slices; 1 medium red onion, cut into wedges

Grilled Vegetable Platter

Eats Now Editorial Team · 217 kcal · Drinks & Smoothies

Grilled Vegetable Platter – a delicious recipe with olive oil, honey, balsamic vinegar, oregano, garlic, pepper. Easy to follow and perfect for any occasion.

Serves 4 Drinks & Smoothies

Grilled Vegetable Platter

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