Grilled Turkey And Swiss Panini Sandwich

1. 1

   Preheat skillet or griddle to medium high and spray with nonstick spray.

2. 2

   Spread jam on one piece of bread.

3. 3

   On other piece of bread, place turkey, onion slice, roasted red peppers and swiss cheese.

4. 4

   Place bread spread with jam on top of other side of sandwich and put on griddle.

5. 5

   Cover with a deep pot lid and cook a minute or so (until lightly browned).

6. 6

   Remove lid, flip sandwich carefully and cook other side about a minute of so (until lightly browned).

7. 7

   If sandwich browns before cheese melts, put it in the microwave for 15 seconds or so.

* Per serving · 4 servings · Values may vary.

No additional tips available.