How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Tuna with Olive Tapenade?

You need 11 ingredients. The key ingredients include: 1/2 cup chopped, pitted kalamata olives, 1/2 cup chopped green olives with pimientos, 1 tablespoon chopped sun-dried tomatoes, packed in oil, 1 teaspoon chopped fresh thyme, and more.

Is Grilled Tuna with Olive Tapenade suitable as seafood?

Yes, Grilled Tuna with Olive Tapenade falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Grilled Tuna with Olive Tapenade?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Tuna with Olive Tapenade Recipe

Name: Grilled Tuna with Olive Tapenade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup chopped, pitted kalamata olives; 1/2 cup chopped green olives with pimientos; 1 tablespoon chopped sun-dried tomatoes, packed in oil; 1 teaspoon chopped fresh thyme; 1 teaspoon chopped fresh oregano; 1 tablespoon olive oil; 1 tablespoon capers; 1 teaspoon lemon juice; 4 (6 to 8-ounce) 1-inch thick tuna fillets; 1/2 teaspoon salt; 1/2 teaspoon ground black pepper

Grilled Tuna with Olive Tapenade

Eats Now Editorial Team · 155 kcal · Seafood

Grilled Tuna with Olive Tapenade – a delicious recipe with olives, green olives, tomatoes, thyme, fresh oregano, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Grilled Tuna with Olive Tapenade

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