How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Tuna?

You need 5 ingredients. The key ingredients include: 4 (6 ounce) albacore tuna steaks, 1 inch thick, 3 tablespoons extra virgin olive oil, salt and ground black pepper to taste, 1 lime, juiced, and more.

Is Grilled Tuna suitable as seafood?

Yes, Grilled Tuna falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Grilled Tuna?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Tuna Recipe

Name: Grilled Tuna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 (6 ounce) albacore tuna steaks, 1 inch thick; 3 tablespoons extra virgin olive oil; salt and ground black pepper to taste; 1 lime, juiced; 1/2 cup hickory wood chips, soaked

Grilled Tuna – a delicious recipe with extra virgin olive oil, salt, lime, hickory wood chips. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 (6 ounce) albacore tuna steaks, 1 inch thick
3 tablespoons extra virgin olive oil
salt and ground black pepper to taste
1 lime, juiced
1/2 cup hickory wood chips, soaked

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
378 kcal
Category
Seafood

Eats Now Editorial Team

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