Try this homemade Grilled Trout With Garden Zukes And Herb Aïoli recipe the whole family will love. Made with au00efoli, parsley, lemon zest and anchovy…
This Grilled Trout With Garden Zukes And Herb Aïoli relies on simple, everyday ingredients such as aioli or mayonnaise, lemon zest, anchovy paste (optional) and zucchini, halved. It comes together quickly and makes 4 servings, at about 391 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026