How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Tomato and Feta Cheese Salad With Pecan Vinaigrette?

You need 9 ingredients. The key ingredients include: 4 medium ripe tomatoes, sliced 1/4 inch thick, 2 tablespoons olive oil, 1 lb mixed spring greens, 12 lb feta cheese, and more.

Is Grilled Tomato and Feta Cheese Salad With Pecan Vinaigrette suitable as salads?

Yes, Grilled Tomato and Feta Cheese Salad With Pecan Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Grilled Tomato and Feta Cheese Salad With Pecan Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Grilled Tomato and Feta Cheese Salad With Pecan Vinaigrette Recipe

Name: Grilled Tomato and Feta Cheese Salad With Pecan Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 medium ripe tomatoes, sliced 1/4 inch thick; 2 tablespoons olive oil; 1 lb mixed spring greens; 12 lb feta cheese; toasted pecan vinaigrette; 2 tablespoons balsamic vinegar; 6 tablespoons olive oil; 1 teaspoon honey; 4 tablespoons toasted pecan halves

Grilled Tomato and Feta Cheese Salad With Pecan Vinaigrette – a delicious recipe with tomatoes, olive oil, mixed spring greens, feta cheese, pecan vinaigrette, balsamic vinegar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

4 medium ripe tomatoes, sliced 1/4 inch thick
2 tablespoons olive oil
1 lb mixed spring greens
12 lb feta cheese
toasted pecan vinaigrette
2 tablespoons balsamic vinegar
6 tablespoons olive oil
1 teaspoon honey
4 tablespoons toasted pecan halves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
5859 kcal
Category
Salads

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