Grilled Stuffed Jalapenos Recipe

Name: Grilled Stuffed Jalapenos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 14 jalapeno peppers, halved lengthwise, and seeded; 2 slices center-cut bacon; 1/2 cup cream cheese, softened; 1/4 cup shredded extra-sharp cheddar cheese; 1/4 cup minced green onion; 1 teaspoon fresh lime juice; 1/4 teaspoon kosher salt; 1 small garlic clove, minced; 2 tablespoons fresh cilantro; 2 tablespoons chopped seeded tomatoes

Servings: persons

14 jalapeno peppers, halved lengthwise, and seeded
2 slices center-cut bacon
1/2 cup cream cheese, softened
1/4 cup shredded extra-sharp cheddar cheese
1/4 cup minced green onion
1 teaspoon fresh lime juice
1/4 teaspoon kosher salt
1 small garlic clove, minced
2 tablespoons fresh cilantro
2 tablespoons chopped seeded tomatoes

1
Preheat grill to medium-high heat.
2
Cook bacon in a skilletover medium heat until crispy.
3
Remove bacon, and drain on paper towels, and crumble bacon.
4
Combine bacon, cheeses, and the next 4 ingredients through garlic in a bowl, stirring to combine.
5
Divide cheese evenly, and fill pepper halves.
6
Place peppers cheese side up on grill, cover and grill peppers 8 minutes, or until bottoms of peppers are charred, and cheese mixture is lightly browned.
7
Place peppers on serving platter.
8
Sprinkle with tomato, and cilantro.

352

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 14 jalapeno peppers, halved lengthwise, and seeded, 2 slices center-cut bacon, 1/2 cup cream cheese, softened, 1/4 cup shredded extra-sharp cheddar cheese, and more.

Yes, Grilled Stuffed Jalapenos falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Stuffed Jalapenos

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