How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Steak Sandwich?

You need 8 ingredients. The key ingredients include: 1 lb round steak (1/4 inch thick), meat tenderizer (I prefer Adolphs), 1/2 cup butter, melted, 3 tablespoons bottled steak sauce, and more.

Is Grilled Steak Sandwich suitable as meat & poultry?

Yes, Grilled Steak Sandwich falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Grilled Steak Sandwich?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Steak Sandwich Recipe

Name: Grilled Steak Sandwich
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb round steak (1/4 inch thick); meat tenderizer (I prefer Adolphs); 1/2 cup butter, melted; 3 tablespoons bottled steak sauce; 2 tablespoons green onions, sliced; 1 1/2 tablespoons Worcestershire sauce; 1/4 teaspoon salt; 6 slices French bread (1 inch thick slices)

Try this homemade Grilled Steak Sandwich recipe the whole family will love. Made with butter, steak sauce, green onions and Worcestershire sauce. Easy s…

This Grilled Steak Sandwich relies on simple, everyday ingredients such as round steak (1/4 inch thick), butter, melted, bottled steak sauce and green onions, sliced. It comes together quickly and makes 4 servings, at about 549 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 lb round steak (1/4 inch thick)
meat tenderizer (I prefer Adolphs)
1/2 cup butter, melted
3 tablespoons bottled steak sauce
2 tablespoons green onions, sliced
1 1/2 tablespoons Worcestershire sauce
1/4 teaspoon salt
6 slices French bread (1 inch thick slices)

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Quick Info

Servings
4 servings
Calories
549 kcal
Category
Meat & Poultry

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Grilled Steak Sandwich

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