How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Steak Sandwich?

You need 8 ingredients. The key ingredients include: 1 lb round steak (1/4 inch thick), meat tenderizer (I prefer Adolphs), 1/2 cup butter, melted, 3 tablespoons bottled steak sauce, and more.

Is Grilled Steak Sandwich suitable as meat & poultry?

Yes, Grilled Steak Sandwich falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Grilled Steak Sandwich?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Steak Sandwich Recipe

Name: Grilled Steak Sandwich
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb round steak (1/4 inch thick); meat tenderizer (I prefer Adolphs); 1/2 cup butter, melted; 3 tablespoons bottled steak sauce; 2 tablespoons green onions, sliced; 1 1/2 tablespoons Worcestershire sauce; 1/4 teaspoon salt; 6 slices French bread (1 inch thick slices)

Grilled Steak Sandwich – a delicious recipe with butter, steak sauce, green onions, Worcestershire sauce, salt, bread. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb round steak (1/4 inch thick)
meat tenderizer (I prefer Adolphs)
1/2 cup butter, melted
3 tablespoons bottled steak sauce
2 tablespoons green onions, sliced
1 1/2 tablespoons Worcestershire sauce
1/4 teaspoon salt
6 slices French bread (1 inch thick slices)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
549 kcal
Category
Meat & Poultry

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Grilled Steak Sandwich

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