How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Steak Quesadillas?

You need 8 ingredients. The key ingredients include: 1 lb beef sirloin steak, trimmed, 2 tbsp oil, 8 None flour tortillas, 1 1/2 cups prepared guacamole, and more.

Is Grilled Steak Quesadillas suitable as meat & poultry?

Yes, Grilled Steak Quesadillas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Grilled Steak Quesadillas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Steak Quesadillas Recipe

Name: Grilled Steak Quesadillas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 lb beef sirloin steak, trimmed; 2 tbsp oil; 8 None flour tortillas; 1 1/2 cups prepared guacamole; 1 cup grated Cheddar cheese; 1 small red onion, thinly sliced; 1/3 cup cilantro leaves, plus additional, to serve; None None Sour cream, salsa, to serve

Grilled Steak Quesadillas – a delicious recipe with beef sirloin steak, oil, flour tortillas, guacamole, Cheddar cheese, red onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb beef sirloin steak, trimmed
2 tbsp oil
8 None flour tortillas
1 1/2 cups prepared guacamole
1 cup grated Cheddar cheese
1 small red onion, thinly sliced
1/3 cup cilantro leaves, plus additional, to serve
None None Sour cream, salsa, to serve

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Grilled Steak Quesadillas

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