Grilled Steak Fusion "Panini" Recipe

Name: Grilled Steak Fusion "Panini"
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Jalapeno Mayonnaise; 6 Tbsp. fresh lime juice Safeway 3 ct For $1.00 thru 02/09; 6 each fresh jalapeno peppers, trimmed; 6 cloves garlic cloves; 3 cups Kraft Mayo Real Mayonnaise; 1-1/2 tsp. kosher salt; 3/4 tsp. white pepper; Steak Marinade; 1-1/2 qt. Kraft Zesty Italian Dressing; 3/4 cup Dijon mustard; 3/4 cup fresh lime juice Safeway 3 ct For $1.00 thru 02/09; 1/2 cup fresh cilantro, chopped; 24 each beef skirt steaks (6 oz.); Sandwiches; 2 doz. ciabatta sandwich buns (4 inch), split; 24 each Kraft Provolone Slices; 6 each tomatoes, each cut into 8 slices King Sooper's 1 lb For $0.99 thru 02/09; 3 qt. shredded lettuce; 6 each avocados, each cut into 16 slices; 1/2 cup fresh cilantro, chopped

Servings: persons

Jalapeno Mayonnaise
6 Tbsp. fresh lime juice Safeway 3 ct For $1.00 thru 02/09
6 each fresh jalapeno peppers, trimmed
6 cloves garlic cloves
3 cups Kraft Mayo Real Mayonnaise
1-1/2 tsp. kosher salt
3/4 tsp. white pepper
Steak Marinade
1-1/2 qt. Kraft Zesty Italian Dressing
3/4 cup Dijon mustard
3/4 cup fresh lime juice Safeway 3 ct For $1.00 thru 02/09
1/2 cup fresh cilantro, chopped
24 each beef skirt steaks (6 oz.)
Sandwiches
2 doz. ciabatta sandwich buns (4 inch), split
24 each Kraft Provolone Slices
6 each tomatoes, each cut into 8 slices King Sooper's 1 lb For $0.99 thru 02/09
3 qt. shredded lettuce
6 each avocados, each cut into 16 slices
1/2 cup fresh cilantro, chopped

1
Jalapeno Mayonnaise: Process juice, peppers and garlic in food processor until peppers and garlic are minced.
2
Add mayo and seasonings; process until well blended.
3
Refrigerate until ready to use.
4
Steak Marinade: Mix dressing, mustard, lime juice and cilantro; pour over steaks in shallow pan, turning to coat both sides of each.
5
Refrigerate up to 4 hours to marinate.
6
Remove steaks from marinade; discard marinade.
7
For each serving: Grill 1 steak on medium-high heat 5 to 7 min.
8
for medium doneness, turning halfway.
9
Remove from heat; let stand 5 min.
10
Cut across the grain into thin slices.
11
Place 1 bun, cut-sides up, in half-sheet pan.
12
Cover bottom half of bun with meat and cheese.
13
Bake in 325 degrees F convection oven 2 min.
14
or until cheese is melted.
15
Spread 2 Tbsp.
16
(30 mL) Jalapeno Mayonnaise onto top half of bun.
17
Top cheese with 2 tomato slices, 1/2 cup (125 mL) lettuce, 4 avocado slices and 1 tsp.
18
(5 mL) cilantro.
19
Serve with top half of bun.

3005

kcal

Calories

245

Fat

Carbs

166

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 20 ingredients. The key ingredients include: Jalapeno Mayonnaise, 6 Tbsp. fresh lime juice Safeway 3 ct For $1.00 thru 02/09, 6 each fresh jalapeno peppers, trimmed, 6 cloves garlic cloves, and more.

Yes, Grilled Steak Fusion "Panini" falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Grilled Steak Fusion "Panini"

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions