Grilled Steak Caesar Salad

1. 1

   Mix dressing and steak sauce until blended; pour 1/2 cup dressing mixture over steak in shallow glass dish.

2. 2

   Refrigerate 30 min.

3. 3

   to marinate, turning after 15 min.

4. 4

   Reserve remaining dressing mixture for later use.

5. 5

   Heat grill to medium-high heat.

6. 6

   Remove steak from marinade; discard marinade.

7. 7

   Grill steak 6 min.

8. 8

   on each side or until medium doneness (160F).

9. 9

   Meanwhile, heat reserved dressing mixture just until warmed.

10. 10

    Cover large serving platter with lettuce; top with tomatoes and cucumbers.

11. 11

    Cut steak into thin slices; arrange over salad.

12. 12

    Drizzle with warm dressing mixture just before serving; sprinkle with cheese.

* Per serving · 4 servings · Values may vary.

No additional tips available.