Try this homemade Grilled Sirloin with Porcini Paste recipe the whole family will love. Made with porcini mushrooms, sugar, kosher salt and garlic. Easy…
This Grilled Sirloin with Porcini Paste relies on simple, everyday ingredients such as dried porcini mushrooms, sugar, kosher salt and large cloves garlic, minced. It comes together quickly and makes 4 servings, at about 625 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026