How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Sirloin Steak?

You need 8 ingredients. The key ingredients include: 1 c. soy sauce, 1/4 c. red wine vinegar or cider vinegar, 1/4 c. olive or vegetable oil, 4 garlic cloves, chopped, and more.

Is Grilled Sirloin Steak suitable as meat & poultry?

Yes, Grilled Sirloin Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Grilled Sirloin Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Sirloin Steak Recipe

Name: Grilled Sirloin Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. soy sauce; 1/4 c. red wine vinegar or cider vinegar; 1/4 c. olive or vegetable oil; 4 garlic cloves, chopped; 1 Tbsp. pepper; 1 Tbsp. ground ginger or 1/4 c. fresh ginger root, minced; 1 Tbsp. honey; 1 boneless beef sirloin steak (about 3 lb. and 2-inches thick)

Grilled Sirloin Steak – a delicious recipe with soy sauce, red wine vinegar, olive, garlic, pepper, ground ginger. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 c. soy sauce
1/4 c. red wine vinegar or cider vinegar
1/4 c. olive or vegetable oil
4 garlic cloves, chopped
1 Tbsp. pepper
1 Tbsp. ground ginger or 1/4 c. fresh ginger root, minced
1 Tbsp. honey
1 boneless beef sirloin steak (about 3 lb. and 2-inches thick)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
399 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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