How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Shrimp Cocktail Kabobs?

You need 8 ingredients. The key ingredients include: 2 cups Ketchup, 2 Tablespoons Freshly Squeezed Lemon Juice, 2 Tablespoons Freshly Grated Horseradish Root (if You Can't Get Fresh The Stuff In The Jar At The Grocery Store Will Work Just Add An Extra Tablespoon), 1 Tablespoon Hot Sauce, and more.

Is Grilled Shrimp Cocktail Kabobs suitable as seafood?

Yes, Grilled Shrimp Cocktail Kabobs falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Grilled Shrimp Cocktail Kabobs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Shrimp Cocktail Kabobs Recipe

Name: Grilled Shrimp Cocktail Kabobs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups Ketchup; 2 Tablespoons Freshly Squeezed Lemon Juice; 2 Tablespoons Freshly Grated Horseradish Root (if You Can't Get Fresh The Stuff In The Jar At The Grocery Store Will Work Just Add An Extra Tablespoon); 1 Tablespoon Hot Sauce; 6 Wooden Bamboo Skewers; 24 whole (8-12 Count Size) Shrimp, Peeled And Deveined; 1/4 cups Canola Oil; Salt And Pepper

Try this homemade Grilled Shrimp Cocktail Kabobs recipe the whole family will love. Made with Ketchup, Freshly Squeezed Lemon Juice, Freshly Grated Hors…

This Grilled Shrimp Cocktail Kabobs relies on simple, everyday ingredients such as ketchup, freshly squeezed lemon juice, hot sauce and wooden bamboo skewers. It comes together quickly and makes 4 servings, at about 850 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

2 cups Ketchup
2 Tablespoons Freshly Squeezed Lemon Juice
2 Tablespoons Freshly Grated Horseradish Root (if You Can't Get Fresh The Stuff In The Jar At The Grocery Store Will Work Just Add An Extra Tablespoon)
1 Tablespoon Hot Sauce
6 Wooden Bamboo Skewers
24 whole (8-12 Count Size) Shrimp, Peeled And Deveined
1/4 cups Canola Oil
Salt And Pepper

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Quick Info

Servings
4 servings
Calories
850 kcal
Category
Seafood

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